Year 6 Hebrew Baking Day

Jemma Lopis – Hebrew Teacher

Throughout Term 2, Year 6 has been learning about different forms of cooking and baking – in Hebrew!

Year 6 students have learnt a wide variety of verbs and nouns relating to food preparation. They have created their own fruit salad recipe with individualised videos in which they have described in Hebrew these essential recipe processes: peeling, cutting, pouring, mixing.

Students capably and impressively integrated their sentences with a wide variety of fruits, as well cooking utensils.

More recently, Year 6 students have been learning how to bake in Hebrew. This includes reading and understanding a recipe in Hebrew and… preparing it in our state-of-the-art school kitchen!

Our hard-working Year 6 Hebrew teachers provided a wonderful, hands-on opportunity for students to bake a delicious chocolate cake by deciphering the recipe and following the steps… all in Hebrew! And what talented students we have – who enjoyed every moment of their culinary experience and made delicious chocolate cakes!

Thank you to the Year 6 Hebrew teachers for a program that has been both practical and delectable! (Remember, healthy foods before treats – fruit salad before chocolate cake!)

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Year 6 Hebrew Baking Day